About Us

Since

1980

The Pickle People is a family owned business that has operated continuously since 1980.

Our pickles are naturally fermented without additives or preservatives.

Our delicious recipes have been published and have won many awards.

Love and passion is in everything we create.

We feel blessed with so many wonderful customers we call friends, and enjoy serving the new generation of customers.

After 40 years in business, we look forward to many more!

Street

Fairs

We have attended outdoor fairs and festivals since the early 1990s, bringing our favorite recipes to towns all across New York and Long Island from April through October.

Big Ed
Big Ed

Group photo
Group photo

Big Ed
Big Ed

Big Ed
Big Ed

1/7
The Store
The Store

The Pickle People booth at a fair
The Pickle People booth at a fair

A handful of sour pickles
A handful of sour pickles

The Store
The Store

1/19
Meet the pickle people newspaper article
Meet the pickle people newspaper article

Meet the pickle people newspaper article
Meet the pickle people newspaper article

1/1
Pickled by Lucy Norris
Pickled by Lucy Norris

Fabulous Cajun Pickles Recipe
Fabulous Cajun Pickles Recipe

Alice Apkarian's "Like I Do" Pickled Grape Leaves Recipe
Alice Apkarian's "Like I Do" Pickled Grape Leaves Recipe

Pickled by Lucy Norris
Pickled by Lucy Norris

1/5
Carolina Reapers
Carolina Reapers

Queens County Farm Museum Agricultural Fair First Place Award
Queens County Farm Museum Agricultural Fair First Place Award

Pickled Garlic
Pickled Garlic

Carolina Reapers
Carolina Reapers

1/4